I. Introduction of Functions
Leying Automatic Rice Cooking Line with manipulator adopts the latest cooking technology in Japan. According to the characteristics of different rice, a rice washing method is developed to reduce the loss of nutrition and damage of rice; a soaking method to ensure the full gelatinization of rice; a precise metering water distribution device for rice; an adjustable linear flame burner; a unique single-power three-dimensional bend speed-adjustable transmission system; and it can fully meet the needs of different rice. The cooking technology not only has a high rate of rice production, but also makes rice with delicious nutrition, luster and elasticity, which is favored by users.
Leying Automatic Rice Cooking Line not only guarantees the quality of cooking, but also continuously introduces advanced technology, adopts water-saving rice washing mode, effective energy-saving stereoscopic cooking structure, innovative drawer type, anti-running slack rice machine, fully embodies the concept of safety, energy-saving, environmental protection and high efficiency, continuously reduces operating costs, and keeps pace with the world's advanced level.
II. Technological Characteristics
1-1 Intelligent Operating System: Automatic rice line adopts computer automatic control system, which automatically completes cooking, uncovering, turning pot, washing pot and other processes. In addition, the automatic line also has the function of self-diagnosis, that is, when a fault occurs, self-diagnosis display.
1-2 Unique Linear Flame: Linear flame composed of parallel burners produces a large amount of heat flow directly to the bottom of the cooking pot, with uniform heat transfer and high thermal efficiency.
1-3 Three-dimensional double-layer structure: the upper layer of rice uses the heat discharged from the lower cooking room to cook, fully saving energy, while reducing the area occupied.
1-4 Special Aluminum Alloy Cooking Pot: 7-7.5Kg per pot cook, the thickening part is aligned with the linear flame; the arc angle of the pot accords with the heating principle, the cooking effect is remarkable; the inner surface is coated with special paint, the rice does not stick to the wall of the pot, so it is easy to clean.
III. Basic Principles |
![自动米饭生产线300型]( "自动米饭生产线300型")
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IV. Technical Parameters
Name |
| Automatic Rice Cooking Line with Manipulator |
Model |
| LHZMFR-300 |
Size |
| 14197×3646×3081mm |
Rice Cooking Ability |
| 300Kg/h |
Electric power |
| 7.24KW/380V |
Gas consumption |
| 200000Kcal/h |
Gas pressure |
| Natural Gas：280mm H2O Liquefied Gas：200mm H2O |
Caliber |
| Gas Caliber DN65 Water feeding caliber DN20, Water discharge caliber DN50 |
Water consumption |
| 600-700kg/h |
Bearing requirement |
| 500kg/m^2 |
![自动米饭生产线300型]( "自动米饭生产线300型")
V. Equipment Composition and Parameter Table
Serial number | Device name | Model | Size（mm） | Number | Main parameter |
1 |
Rice storehouse | LHCFC8 | 2490×1310×3081 | 1 | Quantity：1500Kg |
2 | Rice washing machine | LHCFX7 | 1400×670×970 | 1 | Capacity：300kg/h |
3 | Filling machine | LHCFT2 | 2115×1300×2790 | 1 | Quantity：280Kg |
4 | Cooking machine | LHCFZ7 | 4797×1825×1722 | 1 | Capacity：300Kg/h |
5 | Stewed rice with unpowered roll | LHCSG |
| 1 | Dimensions depend on the site |
6 | Turn-over loosening machine | LHCFS6D | 1520×1230×1380 | 1 | Capacity：100pots/h |
7 | pot |
| 700×340×235 | 40 | Volume：7-7.5Kg/pot |